CCMAS Course Search
Browse BRIDGE's courses under the National Universities Commission's Core Curriculum Minimum Academic Standards (CCMAS) — Nigeria's unified benchmark curriculum for every accredited program. Search by course title, code, faculty or programme to see full descriptions, learning outlines and credit-hour loads.
4,624
Courses
10
Faculties
168
Programmes
Programme: B.Sc. Human Anatomy ×
Clear all filters
Showing 1–10
of 44 courses
ANA 421
1 Unit(s) (PH 45)
At the end of the course, students should be able to: 1. recognize the purpose and ethics of embalming; 2. summarize the technical steps taken in embalming; 3. outline the various embalming methods; 4. discuss the use of...
View learning outline
Techniques for the preservation of gross anatomical tissues for teaching and research. These
will include embalming and cadaver preservation, wet and dry specimen preparation
techniques for the museum set up and maintenance, principles of embalming, museum pot
making, principles of plastination, techniques in plastination, and advantages of plastination.
ANA 307
2 Unit(s) (LH 30)
At the completion of this course, students should be able to: 1. combine science with business skills, which is a key driver of employability; 2. combine entrepreneurship and/or anatomical skills in a range of ways inclu...
View learning outline
The course exposes students to basic definitions, objectives, theories and practices, market
surveys and business plans, exploration of opportunities and possibilities, as well as financing
a business. Introduction to business, enterprise and entrepreneurial skills in anatomy.
Attitudes and characteristics of Medical Entrepreneurs. Models of entrepreneurship and
enterprise activity. Principles of business innovation. Getting Started - financing the start-up
of business. Marketing: public relations and advertising. Insurance coverage, licenses and
permits. Consultancy services – an option for the self-employed entrepreneur. Ethical issues
associated with business enterprise.
400 Level
Courses to be taught at this level should include surface and living anatomy, anatomical and
museum techniques, electron microscopy, skeletal biology and anthropology, biometry and
human growth. Students are to do a research project.
ANA 204
3 Unit(s) (LH 30; PH 45)
At the end of the course, students should be able to: 1. identify the bones and bony markings of the thorax, abdomen, pelvis and perineum; 2. list the nine regions and four quadrants and the principal organs and structur...
View learning outline
Introduction to the trunk; thoracic cage; intercostal space; thoracic cavity; pleural cavities;
lungs; mediastinum general; anterior & superior mediastinum; middle; mediastinum – heart
and pericardium; heart – applied anatomy; posterior mediastinum. General anatomy of
abdomen and abdominal regions; anterior abdominal wall muscles; inguinal canal – inguinal
and femoral hernias; peritoneal cavity and spaces; abdominal oesophagus, stomach,
duodenum, spleen, small intestine, large intestine, appendix; portal venous system;
portocaval anastomoses; liver and gallbladder. Pancreas and biliary apparatus; kidneys,
suprarenal glands, and ureters; diaphragm; posterior abdominal wall; aorta and inferior vena
cava; posterior abdominal wall muscles; lumbosacral plexus; bony and ligamentous pelvis;
pelvic diaphragm (floor); male reproductive organs; female reproductive organs; male and
female external genitalia; perineum; rectum and anal canal; pelvic blood vessels; abdomino-
pelvic nervous system.
ANA 201
3 Unit(s) (LH 30; PH 45)
1 institution need this
At the end of the course, students should be able to: 1. define fundamental anatomical terminology and discuss the anatomical position; 2. describe the anatomy of the musculoskeletal system, including the axial skeleton;...
View learning outline
Descriptive terms, plans and terms of relationship of the human body, terms of comparison,
attachment of muscles, types of muscles, movements of joints. Osteology, principles of
kinesiology, general organization of body system. Cutaneous innervation of the upper limb;
pectoral region; breast; axilla; shoulder region; arm and cubital fossa; flexor compartment of
forearm; extensor compartment of forearm; hand; venous and lymphatic drainage of the
upper limb. Applied anatomy of nerves; blood supply of the upper limb. Cutaneous innervation
of the lower limb; femoral triangle; adductor canal and medial side of the thigh; gluteal region;
back of the thigh, popliteal fossa; extensor compartment of the leg and dorsum of the foot;
peroneal and flexor compartment of the leg; sole of the foot, arches of the foot; mechanism
of walking; venous and lymphatic drainage of the lower limb; applied anatomy of the nerves
and blood supply to the lower limb.
BIO 208
2 Unit(s) (LH 30)
At the end of the lectures in this course, students should be able to: 1. differentiate between continuous and discontinuous data; 2. explain sampling procedures in biology; 3. summarize and present biological data; 4. d...
View learning outline
Variability in biological data: continuous and discontinuous variables. statistical sampling
procedures. observations and problems of estimation. representation and summarization of
biological data. frequency distribution. measures of central tendency and dispersion.
Probability theory. normal, binomial and Poisson distribution. t-test, f-test and chi-square test.
analysis of variance (ANOVA) and covariance. principles of experimental design. correlation,
linear and curvilinear regression and transformation.
300 Level
Courses to be taught at this level should include: Neuroembryology, Neuroanatomy,
Neurohistology, Histochemistry, Human genetics, light microscopic techniques, Biostatistics
and Entrepreneurship.
GST 111
2 Unit(s) (LH 15; PH 45)
At the end of this course, students should be able to: 1. identify possible sound patterns in English Language; 2. list notable language skills; 3. classify word formation processes; 4. construct simple and fairly comple...
View learning outline
Sound patterns in English language (vowels and consonants, phonetics and phonology).
English word classes (lexical and grammatical words, definitions, forms, functions, usages,
collocations). Sentence in English (types: structural and functional, simple and complex).
Grammar and usage (tense, mood, modality and concord, aspects of language use in everyday
life). Logical and critical thinking and reasoning methods (logic and syllogism, inductive and
deductive argument and reasoning methods, analogy, generalisation and explanations).
Ethical considerations, copyright rules and infringements. Writing Activities: pre-writing,
writing, post-writing, editing and proofreading; brainstorming, outlining, paragraphing, types
of writing, summary, essays, letters, curriculum vitae, report writing, note making, etc.
Comprehension strategies: (reading and types of reading, comprehension Skills, 3RsQ.
Information and communication technology in modern language learning. Language skills for
effective communication. Major word formation processes. Writing and reading
comprehension strategies. Logical and critical reasoning for meaningful presentations. Art of
public speaking and listening and report writing.
ANA 412
2 Unit(s) (LH 30)
After the course, the student should: 1. demonstrate familiarity with the physical and technical principles of electron microscopes; 2. describe the basic methods used for sample preparation in electron microscopy; 3. ex...
View learning outline
Specimen preparation methods: tissue sample acquisition techniques, tissue processing and
examination, physical and technical principles of different electron microscopes, localization
of molecules by immunoelectron microscopy, special techniques for localization of molecules
in electron microscopy, occupational safety in electron microscopy laboratory work,
localization of elements by electron microscopy, electron tomography, correlative light and
electron microscopy, image processing and interpretation, Cryo electron microscopy,
techniques for material characterization by electron microscopy, demonstrations on
transmission and scanning electron microscopy of biological samples, examples of application
of electron microscopy in biomedical research. The practical aspects shall be demonstrated.
MTH 101
2 Unit(s) (LH 30)
At the end of the course students should be able to: 1. explain basic the definition of set, subset, union, intersection, complements and use of venn diagrams; 2. solve quadratic equations; 3. solve trigonometric functio...
View learning outline
Elementary set theory, subsets, union, intersection, complements, venn diagrams. Real
numbers; integers, rational and irrational numbers, mathematical induction, real sequences
and series, theory of quadratic equations, binomial theorem. Complex numbers; algebra of
complex numbers; the Argand diagram. De-Moivre’s theorem, nth roots of unity. Circular
measure, trigonometric functions of angles of any magnitude, addition and factor formulae.
ENT 211
2 Unit(s) (LH 30)
At the end of this course, students should be able to: 1. explain the concepts and theories of entrepreneurship, intrapreneurship, opportunity seeking, new value creation, and risk taking 2. state the characteristics of...
View learning outline
Concept of entrepreneurship (entrepreneurship, intrapreneurship/corporate
entrepreneurship), theories, rationale and relevance of entrepreneurship (schumpeterian and
other perspectives, risk-taking, necessity and opportunity-based entrepreneurship and
creative destruction), characteristics of entrepreneurs (opportunity seeker, risk taker, natural
and nurtured, problem solver and change agent, innovator and creative thinker),
entrepreneurial thinking (critical thinking, reflective thinking and creative thinking), innovation
(concept of innovation, dimensions of innovation, change and innovation, knowledge and
innovation). Enterprise formation, partnership and networking (basics of business plan, forms
of business ownership, business registration and forming alliances and joint ventures).
Contemporary entrepreneurship issues (knowledge, skills and technology, intellectual
property, virtual office, networking). Entrepreneurship in Nigeria (biograpies of inspirational
entrepreneurs, youth and women entrepreneurship, entrepreneurship support institutions,
youth enterprise networks and environmental and cultural barriers to entrepreneurship). Basic
principles of e-commerce.
ANA 499
6 Unit(s) (PH 270)
At the end of the course, the students should be able to: 1. demonstrate an ability to work independently or as part of a group/team as required (research group, for example) to address a particular scientific question o...
View learning outline
Introduction to methods and techniques of research. Topics include basic terminology of
research, qualitative and quantitative methods, basic research designs, and data analysis
techniques. Other topics are problem development, literature review, data analysis techniques
and interpretation, institutional review boards, and communicating results. Application of
knowledge and skills acquired in research methods, statistics and evaluation in identifying and
proffering solutions to problems, working independently under the guidance of a project
supervisor.
Students will undertake research projects on simple problems in areas of their interest and
guided by their supervisors. In addition to experimental work, students will be required to
learn how to search and compile literature review, collect, arrange and present bibliography.
Planning and execution of a well-conceptualized research and presenting a written report on
the study conducted.