CCMAS Course Search

Dietary essentiality of carbohydrates and lipids; Concepts; quality and biological value of proteins; Physiological function and biochemical mechanism of action of vitamins and inorganic nutrients; Metabolic interaction of nutrients; Proximate composition of food stuff; estimation of fibre; toxin additives; vitamins; trace elements and amino acids; Biochemical assessment of malnutrition adaptive responses to undernutrition; fibre in nutrition; protein energy malnutrition; Deficiency of zinc; selenium and some vitamins

Classification and nomenclature of enzymes; Extraction and purification of enzymes; Specificity of enzyme action; Kinetics of single substrate enzymes catalysed reactions; Enzyme inhibitions; Kinetics of multi-substrate enzyme catalysed reaction; Investigation of active site structure; Application of enzyme technology; Immobilized enzymes and enzyme utilization in industries; Ligand binding; Kinetics of multi-binding sites; Structure and mechanism of selected enzymes; Integration and regulation of metabolism; oxidative and photo-phosphorylation; Membrane carbohydrate and surface specificity

Bacteria and viral chromosomes; bacterial plasmid; replication; transcription; transcription and transport of Prokaryotic genomes; Regulation of protein biosynthesis; Transposons as mobile genetic elements; Eukaryotic Chromosomes and ultrastructural organization; DNA synthesis in eukaryotes and RNA polymerase; Biochemical aspect of cell division; cell cloning and cell fusion; Genetic engineering and its social implication; Biochemistry of growth and differentiation of eukaryotes; Molecular evolution and genetic code

Modern biochemical techniques in pharmacology; Principles of biochemical pharmacology; Detoxication of toxicants; Storage and excretion of toxic compounds; Parasitism and metabolic response to infections; immunization; drug and selective toxicity; Microbial drug resistance